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Parés Baltà | Penedes, Spain

Parés Baltà, Historic Brut Nature, Cava, 2018

Parés Baltà, Historic Brut Nature, Cava, 2018

  • White Sparkling
  • 75.0cl
  • 12.0%
  • Organic
  • Biodynamic
  • Vegetarian
  • Vegan
  • Xarel·lo, Macabeo, Parellada
✓ Available now

Cava Parés Baltà Historic Brut Nature 2018 is a vintage Cava that leans into a more traditional, savoury style, made from a blend of Xarel·lo, Macabeo and Parellada grown in the hills of Penedès. The 2018 vintage brought good balance and freshness, giving the wine plenty of energy alongside its depth from extended lees ageing.

There’s a lovely mix of baked apple, citrus peel and toasted almond on the nose, while the palate is dry, creamy and finely textured, with a gentle saline note on the finish. Serious enough to drink at the table, but still wonderfully easy-going.

Excellent with jamón croquetas, grilled prawns, fried chicken or simply a bowl of salty Marcona almonds.

  • ❖ ABV: 12.0%
  • ❖ Residual sugar: 2,2g/l
  • ❖ PH: 3.26
  • ❖ Acidity: 5,55g/l

Grapes

Xarel·lo, Macabeo, Parellada

Vintage report

The 2018 growing season in Penedès was shaped by a warm, dry summer that put real pressure on the vines, particularly in August when heat stress threatened freshness in earlier-ripening varieties. Those who managed yields carefully and picked with good timing — not too greedy, not too nervous — were rewarded. Xarel·lo, the backbone of so much serious Penedès white wine, thrived where canopy management kept temperatures in check, producing fruit with the kind of acidity that gives the variety its real character. Macabeu was more variable, and Garnatxa showed the richness you'd expect from a hot year.

The reds from 2018 have real presence: concentrated without being overblown, with Cabernet Sauvignon and Garnacha both performing convincingly. The whites, particularly those built around Xarel·lo, have developed well in bottle and are drinking confidently now. Most of the serious whites have another three to five years in them if stored well; the structured reds comfortably until 2026 and beyond. Not a vintage that requires much patience — it rewards those who open a bottle sooner rather than waiting for a perfect moment.

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

01925 819695 wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Parés Baltà

Located just a short thirty kilometers from the Mediterranean coast and Barcelona, the story of Parés Baltà began in 1790 when the first vineyards were planted on the estate. These vineyards still surround the manor house today and are looked after by the Cusiné family who have been tending to them for the past three generations.

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    Jeremy Cowan

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    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

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