Le Contesse | Veneto, Italy

Le Contesse, Prosecco Extra Dry, Nv - 20cl

Le Contesse, Prosecco Extra Dry, Nv - 20cl

  • Sparkling
  • 75cl
✓ Available now

Combining bright citrus and apple flavours with a hint of sweetness, Le Contesse Prosecco Extra Dry NV delivers a refreshing and vibrant profile. Its lively bubbles and crisp finish make it an ideal choice for celebrations or as an aperitif.

  • ❖ ABV: 11

Want to know more?

Discuss your requirements with our account managers, Jeremy & Michael

01925 819695 wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Le Contesse

For Loris Bonotto, the owner of Le Contesse, talking about his winery isn’t just a conversation; it’s the story of his life. Born into a family of farmers in San Polo di Piave, he inherited a rich agricultural heritage. In 1976, Loris embarked on a journey with his wife, Luigina, to create their own wine estate. They began by planting Glera vines using the traditional Bellussera method. A handful of these vines have been lovingly preserved, serving as a living connection to their history and testament to their enduring commitment. Over the years, Loris Bonotto has transformed Le Contesse into one of Italy’s most renowned wineries, and their vineyard holdings now span more than 200 hectares, with 70 of these hectares certified as organic.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.
  • Our Account Managers

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Mike Byrne

    Mike's introduction to wine was working in a Manchester restaurant supplied by Gerrard Seel and then spent years at the country’s largest specialist wine retailer before joining our team.

    Speak to one of our team