Skip to product information
1 of 3

Vacu Vin, Double Hinged Corkscrew

Vacu Vin, Double Hinged Corkscrew

✓ Available now

A good waiter’s corkscrew is one of those tools you’ll use constantly, so it needs to be reliable and easy to handle. The Vacu Vin Double Hinged Corkscrew uses a two-stage lever to make removing corks smoother and give you better leverage, with less effort from start to finish.

It’s also a handy 3-in-1 tool, combining the corkscrew with an integrated foil cutter and crown cap opener. Compact enough to keep in a pocket or drawer, but sturdy enough for regular service, it’s a practical choice for any bar or restaurant.

Simple, dependable and built for everyday use — exactly what you want from a good waiter’s friend.

Specifications

  • Double-hinged corkscrew for smooth, effortless cork removal
  • 3-in-1 design with integrated foil cutter and crown cap opener
  • Lightweight and compact for easy carrying and storage
  • Durable, high-quality constructionSuitable for natural and synthetic corks
  • Dimensions: 50 × 155 × 25mm

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

01925 819695 wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

View full details
  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.
  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team