Riedel, Veloce Tasting Set
Riedel, Veloce Tasting Set
Show your guests just how much the right glass can bring to a wine with the RIEDEL Veloce Tasting Set. Featuring four glasses designed for Cabernet, Pinot Noir, Riesling and Chardonnay, it’s a practical way to explore how bowl shape influences a wine’s aromas, flavour and balance. Ideal for guided tastings, wine-pairing events or staff training, it can also help your team choose the right glassware for the wines on your list.
Introduced in 2022, the Veloce collection combines the fine proportions and lightweight feel of handmade glassware with the consistency of precision machine production. Each glass has a distinctive diamond-shaped bowl tailored to its grape variety, bringing a refined look to the table while remaining practical for restaurant service. Made from clear crystal and dishwasher safe, the set offers a useful introduction to RIEDEL’s varietal-specific glassware.
Specifications
- Set of 4 glasses
- 1 Cabernet glass, 1 Pinot Noir glass, 1 Riesling glass, 1 Chardonnay glass
- Lightweight crystal glass
- Diamond-shaped bowls designed for individual grape varieties
- Dishwasher safe
Want to know more?
Discuss your requirements with our account managers, Stephanie, Ed, & Jen
-
Personal Service
- Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
- Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
- Our new, high-capacity warehouse ensures excellent availability of wines.
- Our new enterprise platform means hassle-free service, from inventory to billing.
-
Our Sales Team
Speak to one of our teamStephanie Duncan
With 25+ years in the wine trade, Steph knows the UK market inside out, from premium wine and wholesale to hospitality and retail. A WSET Diploma holder and unapologetic Champagne fan, she loves building great relationships and finding exciting wines.
Jen Neilan
Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.