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Albert Bichot | Burgundy, France

Mâcon-Lugny Les Charmes, Albert Bichot, 2021

Mâcon-Lugny Les Charmes, Albert Bichot, 2021

  • White Still
  • 75cl
  • 12.5%
  • Organic
✓ Available now

The 2021 Mâcon-Lugny Les Charmes from Albert Bichot is a fresh and lively white Burgundy with an inviting personality. On the nose, it shows aromas of green apple, pear, and a touch of white flowers, with subtle hints of citrus zest. The palate is crisp and vibrant, with bright acidity, a silky texture, and a clean, refreshing finish that makes it instantly approachable.

This is a versatile white to enjoy on its own or paired with food. It works beautifully with lightly grilled fish, seafood salads, roasted chicken, or creamy cheeses.

  • ❖ ABV: 12.5%

Grapes

Chardonnay

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

✆01925 819695 ✉ wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Albert Bichot

Domaines Albert Bichot, established in Beaune in 1831 by Bernard Bichot, is a historic Burgundy Maison that has continuously impressed wine enthusiasts. Today, under the leadership of managing director Alberic Bichot, the business has experienced a revitalisation, with a focus on a series of domaines that showcase the diverse terroirs of the region.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.

  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team