La Giaretta | Veneto, Italy

La Giaretta, Volpare Valpolicella, 2021

La Giaretta, Volpare Valpolicella, 2021

  • Red Still
  • 75cl
✓ Available now

Look no further than this for a sublime example of classic Northern Italian red.

From the brilliant husband and wife team - wonderfully (and sometimes confusingly) named Francesco and Francesca - this Valpolicella is proof of La Giaretta's commitment to quality across their entire range from their base level Valpolicella, all the way to their Amarone. You can tell just how much care has been put into this and simply put, it is sublime. A glass of this and you are transported straight to Veneto.

"Silky on the mouth with great concentration on the palate. Full of crunchy red fruit flavour and notes of dark chocolate. The perfect dinner table wine."
Dylan, Wine Guru

This wine is as versatile as it is delicious. It will be perfect alongside a mushroom pasta, a juicy steak, or even a mid-week roast chicken!

  • ❖ ABV: 13.5%

Want to know more?

Discuss your requirements with our account managers, Jeremy & Michael

01925 819695 wine@gerrardseel.co.uk

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OUR GROWERS

La Giaretta

La Giaretta was founded in the late 1950s, by Bruno Vaona in the enchanting hill town of Valgatara, Valpolicella. Located approximately 200 meters above sea level, this region enjoys warm summer days, cool evenings, and mild winters, creating an ideal climate for grape cultivation.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.
  • Our Account Managers

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Mike Byrne

    Mike's introduction to wine was working in a Manchester restaurant supplied by Gerrard Seel and then spent years at the country’s largest specialist wine retailer before joining our team.

    Speak to one of our team