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Kirrihill Wines | Clare Valley, Australia

Kirrihill Wines, Riesling, 2023

Kirrihill Wines, Riesling, 2023

  • White Still
  • 75cl
  • 12.5%
✓ Available now

Highlighting vibrant lime and green apple notes, Kirrihill's 2023 Riesling combines crisp acidity with a touch of residual sweetness.

Its refreshing profile makes it a delightful pairing for spicy dishes or light seafood.

  • ❖ ABV: 12.5%

Grapes

Riesling

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

✆01925 819695 ✉ wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Kirrihill Wines

Kirrihill specialises in aromatic Rieslings, velvety Shirazes and lush yet elegant Cabernet Sauvignon, all produced in South Australia’s Clare Valley. They focus on producing the best quality grapes possible by respecting the individual blocks and estates and managing their vineyards sustainably and with minimal intervention. State-of-the-art facilities enable them to produce consistent and reliable wines that enable the Clare Valley terroir to shine. In 2022, Kirrihill was certified by Sustainable Winegrowing Australia, which is endorsed by the Australian Wine Research Institute.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.

  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team