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Domaine Rossignol-Trapet | Burgundy, France

Gevrey-Chambertin Vieilles Vignes, Domaine Rossignol-Trapet, 2021

Gevrey-Chambertin Vieilles Vignes, Domaine Rossignol-Trapet, 2021

  • Red Still
  • 75cl
  • 13%
  • Organic
  • Biodynamic
✓ Available now

Domaine Rossignol-Trapet Gevrey-Chambertin Vieilles Vignes comes from old vines across the village, farmed organically and biodynamically. Fermentation includes a proportion of whole bunches, depending on the vintage, and the wine is aged in French oak with restrained use of new barrels to preserve clarity and structure.

Silky but structured, it combines fresh acidity with fine tannins and a long, poised finish. A natural partner for roast duck or mushroom-based dishes.

  • ❖ ABV: 13%

Grapes

Pinot Noir

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

✆01925 819695 ✉ wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Domaine Rossignol-Trapet

Domaine Rossignol-Trapet was founded in 1990 by brothers Nicolas and David Rossignol, bringing together two Burgundy lineages: their father Jacques Rossignol in Volnay and their mother Mado Trapet’s family holdings in Gevrey-Chambertin.

The domaine began experimenting with biodynamics in 1997 and converted fully in 2004. Today, all vineyards are farmed organically and biodynamically, with a focus on soil health and vine balance.

Learn more

  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.

  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team