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Dougos Winery | Thessaly, Greece

Dougos, Meth'Imon Acacia, 2021

Dougos, Meth'Imon Acacia, 2021

  • White Still
  • 75cl
  • 13%
  • Organic
✓ Available now

Dougos' Meth’ Imon Acacia 2021 is a distinctive white from the foothills of Mount Olympus, showcasing the estate’s thoughtful, terroir-led approach. Native Assyrtiko, blended with a dash of Sauvignon Blanc, is fermented and matured in large acacia barrels, a deliberate choice that adds texture and aromatic lift without masking the fruit.

The wine is expressive and inviting, opening with notes of flowers, tropical fruit and sweet oak. On the palate it’s creamy and layered, yet never heavy, with Assyrtiko’s natural minerality and tension providing definition and drive through the finish.

This is an excellent match for grilled prawns or scallops, roast chicken with herbs, creamy seafood pasta, or lightly spiced Mediterranean and Middle Eastern dishes where the wine’s aromatics and freshness really shine.

  • ❖ ABV: 13%

Grapes

Assyrtiko, Sauvignon Blanc

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Discuss your requirements with our account managers, Jeremy & Jen

01925 819695 wine@gerrardseel.co.uk

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OUR GROWERS

Dougos Winery

Dougos is a family-run winery based in Thessaly, northern Greece, in the Tempi Valley at the foothills of Mount Olympus. The estate’s roots go back to the early 1980s, when Dimitrios Dougos, originally a vine nurseryman, began making wine driven by a deep respect for Greek varieties and local terroir. A small winery followed in the early 1990s, laying the foundations for what is now one of the region’s most respected producers.

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    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

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