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Dom Pérignon | Champagne, France

Dom Pérignon, Rosé, 2009

Dom Pérignon, Rosé, 2009

  • Rosé Sparkling
  • 75cl
  • 12.5%
✓ Available now

Dom Pérignon Rosé 2009 is a standout prestige rosé Champagne, blending Pinot Noir and Chardonnay from the exceptional 2009 vintage.

On the palate, it works beautifully with duck breast, lobster, or creamy cheeses. Already showing complexity, it has the structure to develop for decades, rewarding those who give it time with deeper nuance and finesse.

  • ❖ ABV: 12.5%

Grapes

Pinot Noir, Chardonnay

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

01925 819695 wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Dom Pérignon

Named after the 17th Century Benedictine Monk, Dom Pierre Pérignon who is said to have invented sparkling wine at the Abbey of Hautvillers near Épernay. While this may not be 100% historically accurate, what is undoubtedly true is that his name is now synonymous the world over for one of Champagne’s most iconic products.

Moët & Chandon bought the brand name for their prestige cuvée in 1937 which has been the Champagne of choice for numerous celebrities and royalty over the years, while simultaneously receiving consistently impressive scores from critics with every release.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.
  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team