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Château d'Aiguilhe | Bordeaux, France

Château d'Aiguilhe, 2019

Château d'Aiguilhe, 2019

  • Red Still
  • 75.0cl
  • 14.5%
  • Merlot, Cabernet Franc
✓ Available now

A terrific Castillon wine from the Comtes von Neipperg stable. A blend of mainly Merlot with 12% of Cabernet Franc, the bouquet opens up with delicious blueberry fruit with cherries and floral notes, Moderately full bodied the palate is very fresh and well supported by fine tannins. This is a delicious wine that will impress just about all consumers.

  • ❖ ABV: 14.5%

Grapes

Merlot, Cabernet Franc

Vintage report

The 2019 growing season in Bordeaux delivered exactly what vignerons dream about: a textbook combination of winter rain to replenish the soils, a warm spring that encouraged even budbreak, and crucially, a bone-dry summer that stressed the vines just enough without cooking them. September brought the perfect finale with warm days and cool nights, allowing grapes to ripen slowly while retaining their natural acidity. Harvest began in mid-September under ideal conditions, with pickers working through October to capture each variety at optimal ripeness.

What emerged from the cellars shows all the hallmarks of a properly made vintage: the Merlot displays that gorgeous plush fruit character without any jammy excess, while Cabernet Sauvignon achieved full phenolic ripeness with structured tannins that feel ripe rather than harsh. We find these wines have a lovely immediacy about them—they're not the brooding, backward style that demands decades of patience, but rather wines with enough backbone to age gracefully while offering genuine pleasure from release. Most are drinking beautifully now and will continue to develop over the next 15-20 years, making this one of those vintages that works for both early drinkers and patient cellars.

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

01925 819695 wine@gerrardseel.co.uk

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OUR GROWERS

Château d'Aiguilhe

Located in Pauillac, this Fifth Growth estate produces structured, Cabernet-driven wines with elegance and depth.

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    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

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