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Domaine Anne et Hervé Sigaut | Burgundy, France

Chambolle-Musigny, Domaine Anne et Hervé Sigaut, 2020

Chambolle-Musigny, Domaine Anne et Hervé Sigaut, 2020

  • Red Still
  • 75cl
  • 13.5%
  • Organic
  • Biodynamic
✓ Available now

The 2021 Chambolle-Musigny from Domaine Anne et Hervé Sigaut is everything you'd hope for in a classic Chambolle—elegant, finely tuned, and beautifully expressive. The fruit is juicy yet restrained, framed by silky tannins and a subtle mineral edge that keeps things fresh and precise.

This is a wine that speaks softly but leaves a lasting impression, offering immediate charm and the promise of graceful development over the next decade. A lovely example of the village in a cooler, more classical vintage. The grapes are biodynamically farmed, 100% destemmed, and the wines unfiltered and unfined.

  • ❖ ABV: 13.5%

Grapes

Pinot Noir

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Discuss your requirements with our account managers, Jeremy & Jen

✆01925 819695 ✉ wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Domaine Anne et Hervé Sigaut

As specialists in Chambolle-Musigny, Anne and Hervé possess an innate understanding of the vines. This enables them to produce Chambolle-Musigny wines that are well-defined, elegantly fragrant and bursting with sweet fruit flavours. From the village wines to the senior crus, they capture the signature floral and sensuous character of Chambolle with remarkable elegance and finesse. All of their grapes are farmed using biodynamic methods and are destemmed entirely for the winemaking process. The resulting wines stay true to their character, being unfiltered and unfined.

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  • Personal Service

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  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team