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Domaine Tollot-Beaut | Burgundy, France

Bourgogne Blanc, Domaine Tollot-Beaut, 2021

Bourgogne Blanc, Domaine Tollot-Beaut, 2021

  • Still Wines
  • 75.0cl
  • 14.5%
  • Chardonnay
✓ Available now

A refined Bourgogne Blanc from Domaine Tollot-Beaut, fermented in oak barrels. It offers aromas of citrus and white flowers, with a fresh, balanced palate and a hint of minerality.

  • ❖ ABV: 14.5%

Grapes

Chardonnay

Vintage report

The 2021 growing season in Burgundy started badly and got worse before pulling off one of wine's great escapes. Spring frost in April devastated vineyards across the Côte d'Or, followed by a summer that alternated between biblical downpours and scorching heat. Many producers lost 50% or more of their crop to the frost alone, then watched hail batter what remained in some unlucky villages. By August, with rot creeping through rain-soaked vineyards, even the most optimistic vignerons were writing off the vintage.

What emerged from this chaos surprised everyone: wines with remarkable freshness and purity, if you can find them. The tiny yields meant those grapes that survived were intensely concentrated, while the September sunshine saved the day with perfect ripening conditions. We find the reds show beautiful fruit clarity without heaviness, drinking with an immediacy that makes them irresistible now but promising a decade or more of evolution. The whites are particularly stunning, with a mineral intensity that cuts through their richness. Yes, there's not much 2021 Burgundy about, and yes, it's expensive, but this is one of those vintages where disaster bred greatness.

Want to know more?

Discuss your requirements with our account managers, Jeremy, Jen, Stephanie & Ed

01925 819695 wine@gerrardseel.co.uk

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OUR GROWERS

Domaine Tollot-Beaut

Founded in the 1880s, Tollot-Beaut pioneered domaine bottling in 1921. Today they are helmed by fifth-generation winemaker Nathalie Tollot who employs traditional techniques to produce their artisinal Burgundies. They use no fertilisers, keep yields low and harvest entirely by hand. Based in Chorey-Le-Beaune, their holdings span Aloxe Corton, Savigny, Corton, and the 1er Cru Beaune ‘Greves’.

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  • Our Sales Team

    Stephanie Duncan

    With 25+ years in the wine trade, Steph knows the UK market inside out, from premium wine and wholesale to hospitality and retail. A WSET Diploma holder and unapologetic Champagne fan, she loves building great relationships and finding exciting wines.

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team