Bourgogne Aligoté, Albert Bichot, 2022

Bourgogne Aligoté, Albert Bichot, 2022

  • White Still
  • 75cl
✓ Available now

how well it handles warmer summers, this is pure sunshine in the glass with beautiful fruit, great tension on the palate and a lovely, long finish. Albert Bichot is well-known for making super value Burgundy and this is absolutely up there.

Albert Bichot's impressive range goes all the way up to crazily rare Grands Crus (with hefty price tags to match!), yet we've always been thrilled by their entry-level range of Burgundies. The whites, whether from the Macon, Chablis or Beaune, always offer incredible value for money, whilst the reds capture everything we love about Pinot Noir, with abundant red fruit, great freshness and a wonderful spicy finish.

  • ❖ ABV: 13.5%

Want to know more?

Discuss your requirements with our account managers, Jeremy & Michael

01925 819695 wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Albert Bichot and Domaine du Clos Frantin

Domaines Albert Bichot, established in Beaune in 1831 by Bernard Bichot, is a historic Burgundy Maison that has continuously impressed wine enthusiasts. Today, under the leadership of managing director Alberic Bichot, the business has experienced a revitalisation, with a focus on a series of domaines that showcase the diverse terroirs of the region.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
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  • Our Account Managers

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Mike Byrne

    Mike's introduction to wine was working in a Manchester restaurant supplied by Gerrard Seel and then spent years at the country’s largest specialist wine retailer before joining our team.

    Speak to one of our team