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Bodegas Campoameno | Castilla La Mancha, Spain

Bodegas Campoameno, Vega Badenes Vega Badenes Tempranillo/Merlot/Syrah, 2023

Bodegas Campoameno, Vega Badenes Vega Badenes Tempranillo/Merlot/Syrah, 2023

  • Red Still
  • 75cl
✓ Available now

This unique blend from Bodegas Campoameno works extremely well and here they have produced a light red, full of red berry character that is an admirable quaffing wine.

The aromas are bright and fruity, the palate soft, well fruited and chewy with light, unobtrusive tannins. It lasts well in the finish and leaves a pleasant, fruity aftertaste. Ideal for parties, barbecues and just about any occasion.

Grapes

Tempranillo, Merlot, Syrah

Want to know more?

Discuss your requirements with our account managers, Jeremy & Jen

01925 819695 wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Bodegas Campoameno

With roots in La Rioja’s fruit industry and Andalusia olive oil production, Bodegas Campoameno has quickly risen to prominence in Spanish wine production since its inception in 2002. Today, they are recognised as one of Spain’s top ten producers. All located at altitudes between 300 and 750 meters above sea level, the vineyards of Bodegas Campoameno are distributed in various areas throughout La Rioja. With a total of about 1,900 hectares of vineyards, their production focuses mainly on native varietals such as Tempranillo, Grenache, Verdejo, and Macabeo, although they also produce some international varietals like Sauvignon Blanc and Chardonnay.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
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    • Our new enterprise platform means hassle-free service, from inventory to billing.
  • Our Sales Team

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Jen Neilan

    Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.

    Speak to one of our team