Bodega DiamAndes, de Uco Syrah, 2019
Bodega DiamAndes, de Uco Syrah, 2019
- Red Still
- 75.0cl
- 14.0%
- Organic
- Vegetarian
- Vegan
- Syrah
In the heart of Clos de los Siete, Bodega DiamAndes stands as a winemaking haven, producing wines that resonate with intensity and finesse from their beautiful vineyards high up in Argentina's Uco Valley.
Set up in 2005 by the esteemed Bonnie Family (the famous name behind Malartic Lagraviere & Gazin Rocquencourt), this is another very successful project from an established Bordeaux dynasty.
- ❖ ABV: 14.0%
Grapes
Syrah
Vintage report
The 2019 vintage in Mendoza proved that patience pays off. After a challenging start with spring frosts that had growers holding their breath, the season settled into a beautiful rhythm of warm days and cool nights that lasted well into autumn. The extended hang time allowed fruit to ripen slowly and evenly, particularly in the higher altitude vineyards where the diurnal temperature swings kept acidity intact while tannins softened to silk.
What emerged from the cellars is a vintage of real character and immediate charm. The Malbecs show the grape at its most expressive – rich and structured but without the sometimes brooding intensity of cooler years, while Cabernet Sauvignon found its voice with remarkable purity of fruit. We're drinking these wines with genuine pleasure right now, though the best examples will happily develop for another decade. It's the sort of vintage that reminds you why Mendoza captured the world's attention in the first place.
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Speak to one of our teamJeremy Cowan
After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.
Jen Neilan
Twenty years in hospitality later, after curating the wine list for Manchester’s first Neapolitan pizza restaurant, and running a natural wine bar, Jen made the move to the other side of the table.