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Mercier | Champagne, France

Mercier, Brut, Nv

Mercier, Brut, Nv

  • Sparkling
  • 75cl
✓ Available now

Combining crisp apple and pear notes with a hint of brioche, Mercier Brut NV presents a balanced and refreshing profile. Its fine bubbles and smooth finish make it an excellent choice for toasting or pairing with light appetisers.

  • ❖ ABV: 12%

Want to know more?

Discuss your requirements with our account managers, Jeremy & Michael

✆01925 819695 ✉ wine@gerrardseel.co.uk

Please note, GerrardSeel.co.uk is now a trade-only website. If you are a retail customer seeking to purchase wines, please visit FineWineOffers.co.uk.

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OUR GROWERS

Mercier

At just 20 years old, Eugène Mercier established Mercier Champagne House in Epernay in 1858. He sought to make the wine of the era’s elites accessible to the masses without sacrificing quality.Mercier has always shared an enduring connection with the vibrant city of Paris. His house became known for the 18 kilometers of underground tunnels and wine cellars he created which are connected to Paris by a direct railway used to transport their wine to the city. These cellars remain a favorite destination among Champagne enthusiasts, and they receive over 100,000 visitors each year. One of the most remarkable sights on the Mercier tour is the “giant wine cask,” which Eugène Mercier had constructed as the world’s largest wine barrel. This cask was prominently displayed at the 1889 Universal Exposition in Paris where it clinched second prize, beat out for the top honour only by the iconic Eiffel Tower.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.

  • Our Account Managers

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Mike Byrne

    Mike's introduction to wine was working in a Manchester restaurant supplied by Gerrard Seel and then spent years at the country’s largest specialist wine retailer before joining our team.

    Speak to one of our team