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Maison Darragon | Loire, France

Maison Darragon, Les Tuffes Vouvray Sec, 2019

Maison Darragon, Les Tuffes Vouvray Sec, 2019

  • White Still
  • 75cl
✓ Available now

This is a simply stunning Vouvray with delicious apple fruit balanced by a mineral undercarriage and a bright and very refreshing acidity. The aromas burst from the glass and when the wine has finally left your palate, the lingering flavour is long and very fresh. Just the thing to drink with some fine fish or shellfish but it will be equally at home with chicken or roasted Guinea Fowl. Try it, you'll love it.

  • ❖ ABV: 13.5%

Want to know more?

Discuss your requirements with our account managers, Jeremy & Michael

✆01925 819695 ✉ wine@gerrardseel.co.uk

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OUR GROWERS

Maison Darragon

Maison Darragon is based in the hamlet of Sanzelle, between the village of Vouvray and the outskirts of the commune of Vernous-sur-Brenne. The 40-hectare estate is run by Pierre Darragon, his daughter Christelle and her husband David Charbonnier. The vineyards lie on the region’s famous chalky, clay-limestone soils. As is true of most other wine producers in Vouvray, Maison Darragon produces only white wines solely from the Chenin Blanc grape. The wines are made in a newly built winery before maturing in ancient cave cellars. Pierre’s wines stand out from those of other Vouvray producers for their clean, fresh and fruity qualities across styles.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.

  • Our Account Managers

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Mike Byrne

    Mike's introduction to wine was working in a Manchester restaurant supplied by Gerrard Seel and then spent years at the country’s largest specialist wine retailer before joining our team.

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