Casa Girelli | Veneto, Italy

Casa Girelli, LaMura Nero d'Avola, Biologico, 2022

Casa Girelli, LaMura Nero d'Avola, Biologico, 2022

  • Red Still
  • 75cl
  • Organic
  • Vegan
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La Mura Nero d'Avola is a tremendously characterful red made from organically grown Nero d'Avola grapes on the sun-drenched island of Sicily. It is soft, very easy drinking, packed with red berry fruit flavours and just the thing to wash down a plate of pasta or some lamb chops. Organic certified and suitable for vegans.

After hand harvesting of the grapes, the bunches were de-stemmed and gently crushed before fermentation was started with selected yeast strains. Malolactic fermentation was completed in stainless steel tanks but no oak was used for ageing, thus retaining plenty of ripe, red fruit flavours.

It is often the simplest things in life that give us the most pleasure. This is certainly true here. An organic wine at a very affordable price, fruit-driven with no harsh tannins to mask the freshness. It's simple ideal when paired with a pasta dish or you can even drink it by itself and slightly chilled too in the summertime.

  • ❖ ABV: 13.5%

Want to know more?

Discuss your requirements with our account managers, Jeremy & Michael

01925 819695

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Casa Girelli

Casa Girelli has been a prominent player in the world of Italian wine for over a century. Established in the late 19th century in Trento, this family-owned negotiant company has spent over a century honing its expertise in Italian winemaking. They have certainly earned their reputation as a leading broker, particularly renowned for sourcing wines from Italy’s northwestern regions.

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  • Personal Service

    • Our team are always on hand to support you, taking orders online, by phone or email & responding to urgent requests.
    • Our efficient warehouse & team of drivers always go the extra mile to deliver our wines to you.
    • Our new, high-capacity warehouse ensures excellent availability of wines.
    • Our new enterprise platform means hassle-free service, from inventory to billing.
  • Our Account Managers

    Jeremy Cowan

    After managing his own stores and a further stint in independent retail, Jeremy has dedicated 12 years to trade sales in the North West.

    Mike Byrne

    Mike's introduction to wine was working in a Manchester restaurant supplied by Gerrard Seel and then spent years at the country’s largest specialist wine retailer before joining our team.

    Speak to one of our team